Old Rip Van Winkle 23 Year Decanter at Bull & Bush


Bull & Bush Reviews Part 1 of 4

This is the first of a four part review from my recent trip to Bull & Bush in Cherry Creek. Their bourbon list rivals some of the best bourbon bars in Kentucky, providing us Coloradans an opportunity to taste some bourbons most thought were long gone. Black Maple Hill 14, the early Parker’s Heritage stuff, and a decent stock of earlier vintage BTAC are enough to make even a Kentucky native jealous.

The atmosphere at Bull & Bush is upscale enough so you don’t feel like you are at a dive bar, but laid back enough to where you and your friends can come dressed in a t-shirt and jeans. In the right weather, their patio is a relaxing place to catch a baseball game on TV, and the food menu is family friendly and perfectly suited for a night of drinking top shelf whiskey.

Bull & Bush Bourbon List

Bull & Bush Bourbon List

Off of their entire list, I had the opportunity to order four of their incredible bourbons; Old Rip Van Winkle 23 Year Decanter, Parker’s Heritage 27 Year, Vintage Bourbon 25 Year and A.H. Hirsch 16 Year. There are more pages on their bourbon list than what is shown above, so if you are in the mood for your favorite mid-shelf brand, or feel like treating yourself to a pour from one of their many legendary bottles, it is safe to say they have something for every occasion.

This slideshow requires JavaScript.

Old Rip Van Winkle 23 Year Decanter

Old Rip Van Winkle 23 Year Decanter

Old Rip Van Winkle 23 Year Decanter

The Old Rip Van Winkle 23 Year Decanter set (VW23D from here on) was a special release from a few years ago that will likely never again be reproduced by the Van Winkles. The set included a beautiful  leather lined cherry wood box, two rocks glasses and a handcrafted glass decanter filled with 23 year old, 114 proof Van Winkle bourbon barreled in the spring of 1986. These dates are indicative of true Stitzel-Weller barrels which is always very exciting, but I am not the biggest fan of Pappy Van Winkle 23 Year (PVW23), so I am hoping these barrels prove unique.

Only 1,200 of these decanter sets were produced. Knowing the normal PVW23 year goes for upwards of $800 in secondary markets, you can assume that if you run across a complete set, you will likely have to take out a second mortgage to make it yours.

Color: After 23 years in the barrel, VW23D is an iconic deep brown bourbon. Rich burgundy, heavily steeped black tea.

Nose: Oak, honey, vanilla spice and caramel are strong upfront in the nose. Dark cherry, butterscotch and a bit more bitter oak follow up in the end. There is a great balance of a classic bourbon nose, with as much oak as you would expect from a 23 year bourbon.

Sip: The amount of oak is the downfall of PVW23, but these select barrels chosen by Julian Van Winkle for the Old Rip Van Winkle 23 Year Decanter are truly worthy of the extra frills and higher price of the decanter set.

VW23D has an incredible thick, viscous mouthfeel. The balance of the VW23D is much more welcoming of the sweeter aspects lost in the heavily oaked PVW23. Caramel, buttery toffee and rich, thick honey define this famous flavor profile, while the oak is reduced to an equal partner in the back palate with some dark fruits and pipe tobacco.

Finish: Fresh caramelized sugar, sharp, smoky spiced oak and soft vanilla fudge linger for a great length. The oak is strong in the VW23D finish, but the heavy bitterness of too much oak that is common in the PVW23 is missing from the VW23D.

Overall Grade: A

These hand picked barrels truly are the best of the 23 year bunch. My overall grade for PVW23 is a B+. The oak is just too much in that offering, leaving the classic wheated flavors suffocating beneath. The Old Rip Van Winkle 23 Year Decanter tames the oak, creating a perfect balance of what high aged wheaters have to offer.

If you ever have a chance to taste this exquisite 23 year bourbon, I recommend trying it without hesitation. Sometimes tasting bourbon history is worthy of a high priced pour. Soon, all of the Old Rip Van Winkle 23 Year Decanters will be gone with the rest of the Stitzel-Weller stock, so there is more to gain here than just a nice pour of bourbon.

Drink this, not that: PVW23 is the obvious answer and more likely to be stocked at a reputable bar than the decanter edition. PVW23 is lower proof, heavier on the oak and less expensive. I believe every intermediate bourbon drinker should try PVW23 at least once, if only so they can decide for themselves if it walks on water or is outrageously overrated. I tend to lean towards outrageously overrated.

In my opinion, PVW15 is the only Pappy worth hunting and paying up for. The 23 year decanter edition is world class, and distinctly better then the standard PVW23, but damn near impossible to find. The PVW15 is a no brainer, A+ wheater and offered at a steal of an MSRP, about $79.

If you find yourself staring at a PVW15 and a PVW23 with a 1 bottle limit, I urge you to save your money and enjoy the PVW15.

If you find yourself staring at a $3,000 VW23D set, resist the urge to sell your car, kidney or first born. If you come across a $40 pour of VW23D, the juice is top notch, the history is legendary and the bragging right might be worth the entire pour.

17 responses to “Old Rip Van Winkle 23 Year Decanter at Bull & Bush

  1. I’ve been following the blog every since I ready your JPS18 review and I’m a big fan. You have no idea how lucky you are to be able to find PVW15 at $9 a poor! In the Boston area it’s completely unavailable, and when it does show up, it goes for $20+. Bourbon novices with money to burn drink it up in no time.

    I’m in almost complete agreement with your reviews, except for Hirsch. I agree it’s (now) wildly overpriced, but I find it to be the most exceptionally complex, smooth, luxurious bourbon out there. It’s subtle and elegant and there’s not much else out there with the same characteristics.

    Thanks again and keep it up


    • Thanks for not writing me off after the AHH16. I had a feeling that would be the one people disagreed with. My palate just doesn’t grab what everyone else seems to grab, and not for a lack of trying.

      Colorado has a few exceptional bourbon bars and the stay stocked because the real draw out here is the craft beer scene which captures a larger interest than bourbon. Pappy is always the first thing to go, but that leaves the AHH16’s and Parker’s 27 relatively untouched for us!

      Thanks for reading and following. I really appreciate it. Let me know if there are any bourbons you want to see reviewed.


  2. I recently scored a nice little bottle of PVW Family Reserve 23yo here in Melbourne. I emailed the President and got this reply:
    “Looks like that would be from a bottling in the last year or two.
    That would be Stitzel-Weller whiskey
    Julian P. Van Winkle, III
    Old Rip Van Winkle Distillery


    • That is a nice find! The 23’s were bottled long ahead of time from Stitzel-Weller stock. No one is sure exactly when the 23s or even the 20s will stop having S-W in them, but they are easy drinkers. Enjoy that bottle.


      • Thank you…nice investment one could say. Not only is it near impossible to find anywhere on the planet, the prices being asked for are, well, investment quality! Any further information would be greatly appreciated about my ‘drop of unobtainium’ in particular this batch…Julian was a little scant in his reply – but he sure made my day replying to my email personally! Also trying to get hold of the book ‘But Always a Fine Bourbon’ at a normal price; any suggestions? Anyhow, sipping on a Buffalo Trace on the rocks. Have enjoyed discovering your blog…learning lots…cheers!


  3. I have bottle 890. Unopened, untampered. You can’t sell it apparently, or can you? EBay doesn’t allow, craiglist is impossible. Any suggestions?


  4. Do you know if this is still available at Bull and Bush? I was told by a bartender, who didn’t seem to know much about it or George T. Stagg, that it was gone. He also said they didn’t have any Stagg, which I find strange… Any help would be appreciated.


    • As I understand it, they may have some stored away that they could bring out again later, but right now they don’t have one open. I can’t imagine they don’t have a Stagg open… I mean they have almost every Parker’s Heritage and even a Weller Centennial, so how could they not have Stagg?


  5. Pingback: Whiskey Decanters - WhiskeyBent.net·

  6. Wow, that bar has an absolutely incredible selection, and it looks like their prices are ridiculously reasonable! Glad you were able to enjoy yourself and try out some of the rarest of the rare.


  7. Pingback: Thanksgiving & a John E. Fitzgerald 20 Year Stitzel-Weller Review | RW&B·

What do you think?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s